Every time we drink tap water and shower in it , we absorb it into our systems. Its half-life is over 20 years and can cause massive brain damage to unborn fetuses, and it gradually impairs IQ and other problems such as depressing cell growth rate.

Fluoride Detox is brought to you by Third Eye Herbal Blends

Fluoride Detox contains:

Raw Cacao: Raw cacao is a great pineal gland detoxifier in high doses because of the high antioxidant content. It is also good as a pineal gland stimulant too, which can help to activate your third eye. Scientific studies show that raw cacao, rich in flavonoids, helps decrease blood pressure and improve blood vessel health. By triggering high levels of nitric oxide, raw cacao increases the size of blood vessels. Larger blood vessels mean more blood flow and oxygen make its way to the pineal gland.

Spirulina: is packed with vitamins, minerals, and antioxidants. These and other chlorophyll-dense super foods remove metal toxins that build up in organs, increase oxygen levels, repair damaged tissue, and boost your immune system. The ability to remove toxic metals from organs aids the body in removing metal buildup. Plus, by boosting oxygen and immune function, it may help your body reverse pineal gland calcification.

Irish Moss & Kelp: Contains iodine a mineral found in sea vegetables like seaweed and kelp. Iodine has been clinically proven to increase the removal of sodium fluoride from the body via the urine as calcium fluoride. Most diets are deficient in this vital mineral and it is recommended that people take seaweed foods and iodine supplements that combine iodine and potassium iodide. However, eliminating fluoride with iodine also depletes your supply of calcium. It is therefore recommended that you increase your intake of organic vegetables to supplement the positive calcium that your body requires. To compliment the intake of iodine, it is recommended that lecithin is consumed too.

Tamarind: The pulp, bark, and leaves from the tamarind tree can be used to make teas, extracts and tinctures that will help eliminate fluoride through the urine. Tamarind is widely used in Ayurvedic Medicine and has many positive health properties.

Holy Basil (Tulsi): Tulsi (Holy basil) is known for its medicinal value. Tulsi contains a number of beneficial compounds such as phytochemicals which possess antibacterial, antiviral, anti-oxidative and adaptogenic properties. Studies carried out by some workers revealed that the Tulsi is effective in removal of 95% fluoride from groundwater within 20 minutes. The effect of tulsi leaves on fluoridated water studied by the authors and analyzed it is observed that it has negligible de-fluoridation property. Wide publicity has been given by press and media about the efficacy of Tulsi for de-fluoridation in Nalgonda district of Andhra Pradesh. It is observed that majority of the people started using Tulsi as a de-fluoridation technique. This has prompted the authors to study the efficacy of Tulsi (Holy Basil) for removal of fluoride from the groundwater.

Shilajit: is a plant material produced over millions of years from plants preserved in dark crevices of the Himalayan Mountains. Shilajit forms a thick resin that’s packed with 85 different trace minerals including fulvic acid. Numerous studies demonstrate shilajit’s anti-aging effects and how it protects against cellular damage. It also reduces chronic fatigue syndrome.

MSM: Commonly known as “Methylsulfonylmethane” is bioavaliable/organic sulphur, one of the most critical nutrients for our bodies to remain youthful and energetic. It is very powerful for general detoxification and decalcifying pineal glands, and has other great benefits including:

1. Improves skin health and complexion – MSM is necessary for collagen production and works together with Vitamin C to build new, healthy tissues. This means more collagen is produced to combat saggy, dry, wrinkly skin.

2. Improves flexibility – Research has shown that MSM is highly effective in improving joint flexibility, and helps produce flexible skin and muscle tissue. MSM is naturally derived during the earth’s rain cycle. The sulfur is present in many natural unprocessed foods, but it’s quickly lost during the cooking process and as the body doesn’t store it, a constant source is required for the body.

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